STEP1、将对虾冲洗,剪去虾须、虾腿
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/drovjwuo4qs122809.jpg)
STEP2、由头部虾枪处剪一小口,取出沙包,再将虾背剪开,抽出沙腺
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/1zkrmrox3d4122810.jpg)
STEP3、大对虾用盐、胡椒粉、绍酒腌渍一会可以去除腥味
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/psdbkzu5spn122811.jpg)
STEP4、大葱切葱花、姜切末、蒜切末、香葱切小段
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/exz3s2ztmgp122812.jpg)
STEP5、炒勺上火,放入花生油,烧热
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/du3konsa4gx122813.jpg)
STEP6、投入葱花、姜末、蒜末煸炒出香味
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/4oxmr5ubq3w122814.jpg)
STEP7、放入大虾煸炒出虾油
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/hzp1duulfzu122815.jpg)
STEP8、翻面继续使大虾完全变成漂亮的红色
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/zbvu2xsicrb122816.jpg)
STEP9、烹入料酒,加入清汤烧开,盖上盖,用微火焖烤透
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/hgbzckq2luz122817.jpg)
STEP10、加入精盐、白糖、调味
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/xp2la3xdptc122818.jpg)
STEP11、再将锅开大火,收汁
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/midv4ykxifu122819.jpg)
STEP12、靠白糖就可以使汤汁微浓即成一般不用刻意的用水淀粉勾芡
![油焖大虾 油焖大虾](https://caipu.wonn.cn/upimages/0603/qqsboprmrmk122820.jpg)